GONVILLE AND CAIUS COLLEGE - HALL MEALS

Week Commencing: Monday 14^th May 2012

MONDAY LUNCH	TUESDAY LUNCH	WEDNESDAY LUNCH	THURSDAY LUNCH	FRIDAY LUNCH	SATURDAY BRUNCH	SUNDAY BRUNCH
Chicken, Ham & Sweetcorn Pie Battered Haddock Veg. Toad in the Hole Shoestring Chips Charlotte Potatoes Leeks Swede * Cold Buffet * Strawberry Pie	Toulouse Sausages & Mustard Sauce Breaded Scampi Macaroni Cheese New Potatoes Creamed Potatoes Cauliflower Mornay French Beans * Cold Buffet * Rice Pudding & Peaches	Roast Beef & Yorkshire Pudding Poached Cod Brie Wedges Roast Potatoes New Potatoes Cabbage Sliced Carrots * Cold Buffet * Pineapple Upside-Down Pudding	Chicken Chasseur Breaded Pollock Quorn Casserole Sauté Potatoes Creamed Potatoes Broccoli Baton Carrots * Cold Buffet * Sticky Toffee Pudding	Duck Chow Mein Salmon Kebabs Veg. Chilli-Con-Carne Rice New Potatoes Peas Parsnip Puree * Cold Buffet * Eves Pudding	Cereals, Fruit Juice * Fried & Scrambled Egg Bacon, Sausage Baked Beans Tomatoes Waffles/Hash Browns Toast, Croissants Jam, Marmalade * Fresh Fruit	Cereals, Fruit Juice * Fried & Scrambled Egg Bacon, Sausage Baked Beans Tomatoes Waffles/Hash Browns Toast, Croissants Jam, Marmalade * Fresh Fruit, Yogurt
DINNER	DINNER 1^st Hall only Superhall at 7.20pm	DINNER	DINNER	DINNER	DINNER Cafeteria	DINNER
White Petit Pain Leek Broth or Onion Rings & Salsa * Gammon & Pineapple Duchesse Potatoes Garden Peas Mixed Salad * Chocolate & Orange Croissant Pudding	Brown Petit Pain White Onion & Cider Soup or Prawn Salad * Roast Duck with Cherry Sauce Gratin Potatoes Broccoli Green Salad * Ice Cream Sundae	Garlic Baguette Minestrone Soup or Melon & Ginger Cocktail * Rosemary & Garlic Chicken Herb Mash Sautéed Courgettes Bean Salad * Home-made Rum & Raisin Cheesecake	Brown Baguette Broccoli & Blue Cheese Soup or Smoked Haddock Pâté * Ground Beef Burger In Seeded Bun Relish Thick Cut Chips Shredded Lettuce Sweetcorn Kernels * Danish Apple & Cinnamon Cake with Whipped Cream	White Petit Pain Vegetable Soup or Chilli Chicken & Spring Onion * Cajun Salmon Fillet Herb Couscous Baton Carrots Nicoise Salad * Berry Jelly & Vanilla Ice Cream	Chicken à la King Scampi & Tartare Sauce Veg. Curry Jacket Potato Wedges Sweet corn Baked Beans French Beans * Ice Cream Bars	White Petit Pain Butternut Squash Soup or Grapefruit & Melon Cocktail * Roast Pork & Apple Sauce Roast Potatoes Carrots & Peas * Rhubarb Crumble & Custard
Vegetarian Mediterranean Tart with Dolcelatte Cheese	Vegetarian Roasted Vegetable Ravioli	Vegetarian Tofu & Butter Bean Au Gratin	Vegetarian Veg. Burger	Vegetarian Spinach & Mushroom Frittata	Salad Bar	Vegetarian Polenta Cake with Bean Casserole

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